Bonavita Porcelain Immersion Dripper

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Bonavita Porcelain Immersion Dripper

40.00

The BonaVita Dripper is a full-immersion coffee brewer that allows us to steep coffee for a controlled amount of time, then strain rapidly by opening the rubber-sealed valve at the bottom of the brewer.  The device uses the Melitta #4 paper filter, found in the accessories sections of our online shops or at most grocery stores.  For a thicker body and heavier flavor, the metal Kone filter by Able may be used instead.

The BonaVita's full-immersion extraction will highlight the richer, deeper tones of the coffee you are brewing.  Savory, nutty, caramely flavors will be exaggerated.  The Melitta paper filter will retain fine particles, leaving a clean texture with full flavor, a unique quality when it comes to coffee brewers.

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Recipe

Parameters:

  • Coffee: 28g (≈ 3.5tbs)
  • Filtered Water: 400g at 200°-205°F (≈ 60 seconds off-boil)
  • Grind: Medium Coarse (resembles cracked pepper)
  • Time: ≈ 4:00 total

Equipment:

Preparation:

  1. Warm the BonaVita and vessel with hot water.
  2. Wet the filter to prevent absorption.
  3. Weigh 28 grams of wholeseed coffee.
  4. Grind your coffee on a medium fine setting that resembles the consistency of fine sand.

Brewing:

  1. Double check that the valve on the bottom is fully closed before beginning your pour.
  2. Gently saturate the entire coffee bed with about 40 grams of water, starting a timer as soon as you begin to pour.
  3. After this 30 second pre-infusion, begin pouring with a full stream. Pour up to 400g as quickly as possible to begin full extraction.
  4. Put the included lid on the brewer to preserve heat. Let the coffee steep for 2:30 (includes the time used for the pre-infusion).
  5. At 2:30, open the brewer and wait for the coffee to drain.
  6. After draining, close the valve to stop drips, discard filter, rinse the brewer and enjoy!